Two-Handed Hamburgers for National Burger Day

Cooking the basic, purist hamburger is easy: all you need is a little ground beef, salt and pepper (to taste), and one good flip on the grill. However, if you love your burgers with a little more pizzazz, these recipes are the ones to check out! Whip up your favorite guacamole recipe and put a dollop on top! Or mix together the perfect tangy coleslaw to top off your burger. There are all kinds of spectacular combinations you can make with a little creativity. Treat yourself to a truly gourmet burger this week!

Aussie Burger with the Lot from Manu’s MenuAussie Burger with the Lot

 

Bacon Burger with Jalapeno Cilantro Spread from Mary, Quite CulinaryBacon Burger with Jalapeno Cilantro Spread

 

Green Chili Cheeseburger from Grilling 24×7Green Chili Cheeseburger

 

 

The Jalapeno, Bacon, and Blue Cheese Burger from Peanut Butter & Dill PicklesThe Jalapeno, Bacon, and Blue Cheese Burger

 

The Texican Burger from Confections of a Foodie BrideThe Texican Burger

 

 

 

 

 

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